KASCO provides food equipment service & repair to retailers, grocery stores, butcher shops, and packing houses across the U.S. and Canada. We specialize in the service, repair and ongoing maintenance of deli & bread slicers, meat saws & grinders, fryers, ovens, checkout stands, shopping carts, floor cleaning equipment, and more.
Visit our Service and Repair section for more information about the types of equipment that we service.
"KASCO SharpTech - one company, one call for the service, repair, maintenance and installation of all retail store and food service equipment.
From the front of your store to the back of every department, KASCO SharpTech will fix it right the first time with never more than one trip charge.
From the electrical plug to the casters, and everything in between, KASCO can fix it.
One call to KASCO SharpTech will bring a factory trained technician who is qualified to service every piece of equipment in your store. From saws to slicers, grinders to fryers, check out stands to bike racks, we will diagnose the issue, find the problem, and fix whatever is needed. All of your equipment can be serviced or maintained with just one visit and just one call charge.
And our low-cost scheduled preventive maintenance programs will ensure your equipment is always running properly and safely, reducing downtime and improving output.
KASCO SharpTech is a Proud Member of CFESA (sa-fes-a), Commercial Food Equipment Service Association.
Over 100 technicians are strategically located across North America to provide complete coverage for single location businesses to large chains.
Every factory trained technician carries a large inventory of repair parts for on-the-spot repairs, and we can provide same day and next day emergency repair service in most areas of the country.
An expansive field of technicians, route sales personnel, and service personnel across the United States and Canada provide prompt professional service, preventive maintenance, repairs, and the delivery of quality products.
KASCO SharpTech's network of technicians provides electrical & mechanical service, preventive maintenance and repairs for all equipment in retail grocery stores, butcher shops, packing houses, and restaurants across the United States and Canada."